“This is a classic cocktail-nerd cocktail,” mixologist Sean Rapoza of Balliceaux says. “The kind Hemingway would drink 10 of.” It works best with a London dry style gin.
Ingredients
SERVINGS: 1 Serving(s)
- ¾ ounce Continental gin, or London dry style gin
- ¾ ounce maraschino liqueur (Luxardo preferred)
- ¾ ounce green Chartreuse
- ¾ ounce fresh lime juice
Instructions
Combine ingredients in cocktail shaker with ice and shake well to blend. Strain into coupe glass and serve immediately.
